Hamish Sherlock, head of Fifty Shades Greener in the UK, outlines some top strategies for hospitality businesses to become carbon neutral and sustainable.

Sustainability and green tourism is on an upward trend and tourists are starting to look closer at the credentials of their chosen accommodation providers. They want to see that efforts are being made to be greener.

We can see this shift outside of the sector too, with local household brands moving away from single-use plastics; there are even package-free shops popping-up all over the country. …

International Hospitality Media

IHM connects hospitality leaders through high-quality on and offline content to do business

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store